What's for Dessert: Simple recipes for Dessert PeopleA love letter to dessert by the New York Times bestselling author of Dessert Person. What's for Dessert includes lots of make ahead, no bake, and simple stove top desserts, while still combining Claire's trademark of dependable recipes with wow factor ingredient combinations to create shows topping and viral worthy recipes. Filled with a variety of recipes including Chilled and Frozen Desserts (Tiramisu y Ice Box Cake; Marbled Minty Chocolate Mousse),